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LongSheng flaps pacific mackerel wr for restaurant

LongSheng flaps pacific mackerel wr for restaurant
  • LongSheng flaps pacific mackerel wr for restaurant
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LongSheng flaps pacific mackerel wr for restaurant

This product is tested by our quality controllers to assure its high performance at clients. With unsaturated fatty acid, it can be consumed to reduce the blood fat of the human body
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pacific mackerel wr description
This product is ensured by a relatively complete quality guarantee system. The product is very fresh since the microbial growth is inhibited in it
LongSheng flaps pacific mackerel wr for restaurant-1
LongSheng flaps pacific mackerel wr for restaurant-2
pacific mackerel wr SPECIFICATIONS
Key wordBonito whole round
Brand namelongsheng
packing10kg /ctns
colournature
place of originchina
MOQ1*40FCL
CertificattionFDA ,EEC ,HACCP ,ISO KOSHER ,QS
PaymentT/T , L/C
Type of shippingContainer shipping
The product tastes just like live seafood and is very tasty. The enzyme activity is greatly reduced in the product to ensure long-time storage. It can serve as great food to reduce cholesterol.
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LongSheng pacific mackerel wr is precisely designed and developed with utmost care.
The production process of LongSheng pacific mackerel wr has been standardized by using the advanced technology.
Unlike traditional products, the defects of LongSheng pacific mackerel wr are eliminated during production.
The material of LongSheng pacific mackerel wr is not only superior but also high quality with great durability.
The design of LongSheng pacific mackerel wr achieves a perfect balance between aesthetics and functionality.
The product is examined under the supervision of experienced QC experts.
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